Careers

Careers

We’re more than a hospitality group, we are the operators of London’s finest pubs, filled with fun-loving creatives from artists to architects, lawyers and many more. It’s in our bones that we get up every day, ready to discover something new and wonderful to enrich our people, our communities & our guests. Join the family today.

View Vacancies
Our People

Our People

Our people are our biggest asset and we’re focused on investing in our Cubitt House family to create an environment that supports you, whatever your role.

Training Academy

Training Academy

The Cubitt House Academy launched in January 2023, led by our Training & Performance Manager. The Academy offers continued support throughout your time at Cubitt House.

Current Vacancies

Server/Waiter/Waitress, The Orange Image

The Orange | Vacancies

Server/Waiter/Waitress

We are looking for someone full time, personable and passionate about working with a great...

Apply now

Server/Waiter/Waitress, The Grazing Goat Image

The Grazing Goat | Vacancies

Server/Waiter/Waitress

We are looking for someone full time, personable and work with a great team in the heart...

Apply now

Bar Manager, The Alfred Tennyson Image

The Alfred Tennyson | Vacancies

Bar Manager

Cubitt House’s pride and Joy, The Alfred Tennyson, has an exiting second floor...

Apply now

Head Waiter, The Thomas Cubitt Image

The Thomas Cubitt | Vacancies

Head Waiter

We are looking for someone full time, personable and work with a great team in the heart...

Apply now

Join our family to find out more on our exciting parties, exclusive feasts, chef series and much more.

Roasts for sharing, sides for days and space for everyone around the table. This is Easter, Cubitt House-style.
As Easter approaches, our Cubitt House eggs are going fast. Each one is handmade in house with layers of clementine jelly, white chocolate ganache, Victoria sponge cake mince and more, all encased in 70% dark chocolate from @pumpstreetchocolate, made with single origin Haiti beans, and finished with a delicate chocolate brush and feuilletine crunch.

Rich, chocolatey and meant to be shared… or not. We won’t judge if it doesn’t last until Sunday.

Available to buy in all Cubitt House pubs whilst stocks last!
Today’s the day 🥂 Alfie’s is now open upstairs at The Alfred Tennyson. Join us for seasonal dishes, beautiful wines and a bit of Belgravia charm. Book your table at the link in bio.
Not your average egg. Available to buy at all Cubitt House pubs this Easter- while they last.

Follow our instagram @cubitthouse