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Independent, iconic and full of character — Cubitt House is a collection of London’s most loved pubs. Each one is unique, but all share a passion for great food, warm hospitality and timeless charm.
Our bedrooms sit quietly above the buzz of our pubs, offering a welcome retreat after a day in the city. Thoughtfully designed with comfort and character in mind, each room reflects the charm of its surroundings – whether you’re tucked away in Belgravia, just steps from Hyde Park or waking up to the hum of Marylebone. Settle into crisp linens, soft lighting and rooms full of quiet character, all just above a proper pub serving good food, good drinks and easy mornings.
From chef takeovers to seasonal feasts, pub quizzes to intimate live music, our calendar is packed with reasons to stop by. Whether you’re a regular or joining us for the first time, there’s always something worth gathering for.
A long lunch, a birthday dinner or a quiet space for a proper get-together – sometimes, a space of your own is just what’s needed. From family-style feasts to work celebrations, our private rooms are made for hosting. Just tell us what you need and we’ll take care of the rest.
Discover the farm-to-pub partnership between Nevill Holt Estate and Cubitt House, bringing heritage breeds and bold British flavour to London.
July’s Dish with Tish is a celebration of British summer.
Summer Fruits Pavlova with Vanilla Custard, Marsala & Toasted Almonds brings together crisp meringue, ripe fruit and rich vanilla custard for a pudding that’s simple, generous and made for sharing.
Read the full recipe via the link in bio.
A little look back at last week’s Battle of the Dough at The Orange, where some of London’s finest pizza makers went head-to-head for the title.
Congratulations to @sud_italia, whose Sud Italia Alici Me Crazy stole the show and took the crown. This week’s special is topped with Fior di Latte Mozzarella, Cetara Anchovies, Yellow Cherry Tomatoes, Red Cherry Tomatoes, Fresh Rocket, Extra Virgin Olive Oil and Freshly Grated Lemon Zest.
The competition may have been behind closed doors, but the winning pizza is available to everyone this week. Join us at The Orange and see what earned it the title, on the menu for one week only.
A huge thank you to all of our sponsors, and to every brilliant contestant for bringing such creativity, skill and great spirit to the competition.
Sponsors
@wildfarmed
@respiritedvodka
@cazcabel
@pentiredrinks
@freedombrewery
@baboo_gelato
Contestants
@theorangepublichouse
@yardsalepizza
@flatearthpizzas
@sud_italia
@berberepizzeria_ldn
@worldfamousgordos
@pamelaspizza
@lardolondon
Big cuts, golden fries and one more bottle of red. That`s how we do lunch at The Builders Arms.
A little slice of summer in the heart of Belgravia.
London looks rather good from a Cubitt House terrace.
A feast fit for a summer afternoon. July tastes better at Cubitt House.
