As the last of the summer draws to a close, we invite you to delight in a game-laden feast, making use of late summer’s wild larder at The Thomas Cubitt Belgravia, in collaboration with chefs Valentine Warner and Robin Gill.
You’re invited to the feasting tables of The Thomas Cubitt to enjoy a dinner spectacle created by Chef Director Ben Tish, Head Chef Ross Keeley, and the special culinary talents Valentine Warner and Robin Gill this September. Together we’ve designed a menu laden with wild splendour, foraged foods and the best-sourced venison and grouse. In the spirit of wild summer, Ross Keeley will work with local foraged foods and we champion produce from sustainable farms across the UK.
With Hepple Spirits serving a curated cocktail menu and paired wine options, don’t miss this wonderful ode to late summer.
British Pie Week calls for proper roots.
This Saturday, we’re collaborating with @manzespieandmash - one of London’s oldest and most iconic pie shops.
Slow-cooked mutton pie with signature liquor.
A proper classic, done properly.
Available Saturday 7th March at Cubitt House pubs and M. Manze branches.
Limited pies. Get it while it’s hot.
A few of the faces behind the pastry.
With our Chef Director @ben.tish at the helm, Pie Week has officially commenced.
#britishpieweek #cubitthouse #bestpiesinlondon #britishfood
Today, Ana Da Costa takes over our Pie Week menu across seven Cubitt House pubs.
Her Mapo Tofu pie brings something bold to the table - and it’s on the menu for one day only.
7 chefs. 7 pies. 7 days.
#britishpieweek #cubitthouse #bestpiesinlondon
Cubitt House goes back to where it all started.
To mark British Pie Week, Chef Director @ben.tish visited @manzespieandmash in Peckham, stepping inside one of London’s historic pie and mash houses to see the craft up close.
Because some things are worth doing the old way. Pie Week, with proper roots.
#britishpieweek #cubitthouse #bestpiesinlondon #britishfood
Consider this the full briefing.
Seven chefs.
Seven very different pies.
Seven days to try them.
Pie Week at Cubitt House.
@robin.gill.food @manzespieandmash @brownoli939 @ecstasy_cookbook @_lotsofbutter @aureliendudu85 @chef_sits
#britishpieweek #cubitthouse #bestpiesinlondon #britishfood