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To celebrate the recent relaunch of The Orange and all things Pizza we have put together a pretty mouth watering guest chef series, our Dough Diaries. First up and throughout the month of May is our very own Ben Tish.
Ben’s pizza is called ‘The Flower Garden’ with a nod to The Chelsea Flower Show which kicks off on 21st May, just around the corner from The Orange. This a beautiful pizza made using the very best of seasonal ingredients at this time of year. Made with ricotta, peas, broad beans, courgette, a salsa verde, lemon zest, feta and edible flowers, this is British Spring on a pizza and full of zing, flavour and freshness!
Garden afternoons are best spent with a cocktail in hand.
Belgravia in the sunshine has its own charm. Pull up a chair at The Thomas Cubitt.
Fresh, vibrant and unmistakably summer. Join us for lunch.
