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The Barley Mow are teaming up with Charles Heidsieck Champagne to see in the New Year at our beautiful Mayfair boozer. Expect a decadent evening with a sumptuous three-course menu, live music and, of course, lashings of Charles Heidsieck Champagne. Open until 2am. £75 per person.
7pm – Champagne Arrival and live music in the Ground Floor Bar from George Diaz
8:30pm – Dinner Served in the First Floor Restaurant
11pm – Live music from Seán Ahern & Band
Midnight – Champagne Toast!
For more on the party & Charles Heidsieck click here
The wallpaper’s loud. The room’s peaceful.
Stay the night at one of our London pubs with rooms.
Interiors by @georgie_pearman
This month’s Dish with Tish is all about cold-weather comfort - rich, rustic and straight from the Italian countryside.
Think slow-cooked Chicken Cacciatore with tomato, wine and herbs, served over silky, buttery Polenta.
Best made at home, ideally with a glass of red in hand - recipe via the link in bio.
#DishWithTish #WinterRecipes #RecipeInspo #ComfortFood #HomeCooking
