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Join Rugby legend Jason Leonard and host John Inverdale in conversation before the Rugby World Cup at The Barley Mow this September. An exclusive, one off dinner including champagne and canapes on arrival and a delicious three course menu and drinks.
Hosted in the upstairs dining room at The Barley Mow in Mayfair, join the rugby party with Jason Leonard and John Inverdale sharing their rugby stories. You’ll be part of the conversation too. Dinner kicks off with champagne and canapes on arrival followed by a 3 course feast, including 1/2 bottle of Marsannay or Chateau Greysac per person, all in our First Floor Restaurant. A night of the best drinks, food and conversation for all the rugby aficionados in Central London. Not to be missed.
The wallpaper’s loud. The room’s peaceful.
Stay the night at one of our London pubs with rooms.
Interiors by @georgie_pearman
This month’s Dish with Tish is all about cold-weather comfort - rich, rustic and straight from the Italian countryside.
Think slow-cooked Chicken Cacciatore with tomato, wine and herbs, served over silky, buttery Polenta.
Best made at home, ideally with a glass of red in hand - recipe via the link in bio.
#DishWithTish #WinterRecipes #RecipeInspo #ComfortFood #HomeCooking
