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SEVEN PIES, SEVEN PUBS, SEVEN DAYS: CUBITT HOUSE CELEBRATES BRITISH PIE WEEK

Feature story | Our Food

SEVEN PIES, SEVEN PUBS, SEVEN DAYS: CUBITT HOUSE CELEBRATES BRITISH PIE WEEK

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Grilled Half Chicken, Marsala & Blood Orange Sauce. Available @thebuildersarmschelsea 🍊 #CubittHouse #LondonPubs
We were delighted to host @amykentrugs X @linwood_fabric at The Orange, welcoming local brands, interiors designers and press for a morning of design and conversation. Their new collaboration, a collection of handcrafted rugs inspired by bold colour and timeless craftsmanship, was the perfect fit for London Design Week. As a space rooted in thoughtful local design, we loved bringing London’s creative community together to showcase this project.
Cow Pie & creamy Guinness 🖤 #CubittHouse #LondonPubs
#DishWithTish - “Sprouting broccoli kicks in on the British seasonality calendar in March. It’s a favourite at the pubs with our chefs and customers and my house. This is a perfect, quick and healthy lunch” – @ben.tish 

Full recipe can be found in the link in bio #CH #CubittHouse

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