WATCH THE RUGBY WORLD CUP AT CUBITT HOUSE

WATCH THE RUGBY WORLD CUP AT CUBITT HOUSE

Kicking off on Friday 8th September we'll be showing all the games of the Rugby World Cup this Autumn in our pubs *. Private rooms are also available to hire so there's really no excuse to miss any of the Rugby.

Friday 8th September – Saturday 28th October

The Rugby World Cup is in France this year so all the games are perfectly scheduled to enjoy over a pint at the bar. Keep up will all the action while supping your favourite drink and maybe something from one of our bar snack menus. Catch all of the Rugby World Cup coverage on the big screens in our ground floor bars. Games will be muted apart from those very important ones when we will be sure to put the sound on.

*excludes The Alfred Tennyson.

For a very special start to The World Cup join us at The Barley Mow for our Rugby World Cup Preview Evening. An incredible 3 course feast with champagne and canapes on arrival and featuring Rugby legend Jason Leonard and hosted by John Inverdale.

Find Out More
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For those wanting to make the most of the matches, remember our spaces available for exclusive hire**:

**Subject to availability, minimum spends may apply.

Tables and non exclusive areas are available to reserve in The Pimlico Room at The Orange and The Clubhouse at The Coach Makers Arms, subject to availability.

Enquire Now

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Join our family to find out more on our exciting parties, exclusive feasts, chef series and much more.

For the main bar area at The Orange, @georgie_pearman chose the colour ‘Clove’ created by interior designer Edward Bulmer. A spicy warm beige packed full of natural pigments to heat it up and really wrap the colour around the space.
This complex and grounding neutral perfectly complements the convivial atmosphere of the pub’s central space.

Visit @theorangepublichouse the next time you’re in Belgravia and step into the ambience of Clove #CubittHouse #LondonPubs
This month's #DishWithTish is a delicious Summer salad of roasted peach, pistachio, mint, dill, watercress and salted sheep’s cheese.

Inspired by the Eastern Mediterranean with contrasting flavours and textures. Roasting peaches this way intensifies their natural sweetness and flavour (it’s also good with ice-cream!)

Chef Director, @ben.tish says - ‘I like to layer this on a platter as opposed to a bowl for a visually beautiful presentation- a centrepiece even. Excellent with grilled pork or lamb'

Head to our website for the full recipe #CH #CubittHouse
Take a peek behind the design of The Orange with Edward Bulmer of @edwardbulmerpaint.
 
As Founder and Director of Edward Bulmer Natural Paint, Edward is an expert at mixing beautiful and sustainable paint colours with natural pigments. With his London shop located just across the road from The Orange, it was only fitting that we invited him to collaborate on our recent refresh.
 
Stay tuned over the next week to learn more about the creative vision behind the exclusive colour palette Edward designed to reflect the pub’s warm interiors #CubittHouse

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