Independent, iconic and full of character — Cubitt House is a collection of London’s most loved pubs. Each one is unique, but all share a passion for great food, warm hospitality and timeless charm.
Our bedrooms sit quietly above the buzz of our pubs, offering a welcome retreat after a day in the city. Thoughtfully designed with comfort and character in mind, each room reflects the charm of its surroundings – whether you’re tucked away in Belgravia, just steps from Hyde Park or waking up to the hum of Marylebone. Settle into crisp linens, soft lighting and rooms full of quiet character, all just above a proper pub serving good food, good drinks and easy mornings.
From chef takeovers to seasonal feasts, pub quizzes to intimate live music, our calendar is packed with reasons to stop by. Whether you’re a regular or joining us for the first time, there’s always something worth gathering for.
A long lunch, a birthday dinner or a quiet space for a proper get-together – sometimes, a space of your own is just what’s needed. From family-style feasts to work celebrations, our private rooms are made for hosting. Just tell us what you need and we’ll take care of the rest.
Log fires, roast dinners, magnums on ice – A Cubitt House Christmas is something else. Gather your favourites, book your corner and leave the rest to us. Christmas at Cubitt House is all about good cheer, great feasts and a glass (or two) by the fire.
Our rooms at @theorangepublichouse, @princessroyalnottinghill and @thegrazinggoatw1 are made for winter stays, whether you’re winding down after the festive rush or starting the New Year in comfort. Make yourself at home this winter with Cubitt House.
A Sunday in Service
Yorkshires by the trayful, gravy on the bubble, roasts resting, chefs pacing. Sunday doesn’t just arrive - it’s made, from scratch, with sleeves rolled where every detail counts.
Last week, @jamesdkelly went behind the pass to capture the team behind our Host a Roast series (hosted with @savannahmiller) in full swing. From the morning briefing to the final plate carried upstairs, it’s a dance of timing, taste and teamwork. No corners cut. No roast left behind.
Whether you`re popping in for your weekly fix or just here for the Yorkshires, this is where it starts - behind the scenes, with a team for whom every Sunday is VIP.
A Sunday in Service
Yorkshires by the trayful, gravy on the bubble, roasts resting, chefs pacing. Sunday doesn’t just arrive - it’s made, from scratch, with sleeves rolled where every detail counts.
Last week, @jamesdkelly went behind the pass to capture the team behind our Host a Roast series (hosted with @savannahmiller) in full swing. From the morning briefing to the final plate carried upstairs, it’s a dance of timing, taste and teamwork. No corners cut. No roast left behind.
Whether you’re popping in for your weekly fix or just here for the Yorkshires, this is where is starts - behind the scenes, with a team for whom every Sunday is VIP.
The Cubitt House Sunday Lunch Icons are classics for a reason.
Crisp potatoes, rich, velvety gravy and a Bloody Mary built with purpose. Served every Sunday across all our pubs. Because some traditions are worth keeping exactly as they are.
