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A Fine Farewell to the Year
The last evening of the year calls for a rather special occasion. And at The Thomas Cubitt, we intend to see it out in good taste.
Join us for a New Year’s Eve of exceptional food, fine Champagne and good company. We’ll welcome you with a glass of Champagne before settling in for three courses of celebratory feasting, with a little something extra from our kitchen team in the form of an amuse-bouche and palate cleanser.
For those who prefer to keep the celebrations among their nearest and dearest, our private dining space is available for an intimate gathering of up to 20 guests. Expect generous family-style feasting, considered hospitality and an evening entirely your own.
Good food, excellent company and a glass raised to the year ahead. We can’t think of a finer way to finish.
This month, Cubitt House Drinks With Asterley Bros.
A little British ingenuity, plenty of patience and a great deal of good taste. Just how we like it.
From spiced wine to Amaro, Sweet Vermouth and a rather good Martini, we’re getting to know the wonderful world of @asterleybros
From a spiced wine base to their signature Amaro, Asterley Bros have mastered the art of British aperitifs. Their journey led to a beautifully crafted Sweet Vermouth, launched at Schofield’s, alongside a Dry Vermouth made for a rather good Martini.
#CubittHouse #CubittHouseDrinksWith #AsterleyBros
The sound of a pint being poured. Possibly our favourite pub soundtrack.
A Very Cubitt Christmas.
From Mayfair to Notting Hill, our pubs are getting ready for the festive season. Christmas lunches, drinks with friends, office parties and private rooms for those who want the place to themselves.
Book your Christmas at Cubitt House.
Sundays are for feasting. Roasts with all the trimmings, generous jugs of gravy and a table full of people you’d happily spend the afternoon with.
A night in at The Princess Royal, followed by breakfast without leaving the building.
We can think of worse ways to spend a weekend in Notting Hill...
