All Articles

Articles

CUBITT HOUSE X NEVILL HOLT ESTATE CUBITT HOUSE X NEVILL HOLT ESTATE

Our Heroes

CUBITT HOUSE X NEVILL HOLT ESTATE

INSIDE THE KITCHEN AT THE BUILDERS ARMS: Q&A WITH CHRIS FORDHAM SMITH INSIDE THE KITCHEN AT THE BUILDERS ARMS: Q&A WITH CHRIS FORDHAM SMITH

Our Food

INSIDE THE KITCHEN AT THE BUILDERS ARMS: Q&A WITH CHRIS FORDHAM SMITH

DISH WITH TISH: CHICKEN MILANESE DISH WITH TISH: CHICKEN MILANESE

Our Food

DISH WITH TISH: CHICKEN MILANESE

DIRECT SEAFOOD DIRECT SEAFOOD

Our Heroes

DIRECT SEAFOOD

DISH WITH TISH: CHERRY AND ALMOND CLAFOUTIS DISH WITH TISH: CHERRY AND ALMOND CLAFOUTIS

Our Food

DISH WITH TISH: CHERRY AND ALMOND CLAFOUTIS

WORLD WHISKY DAY 2025 AT CUBITT HOUSE WORLD WHISKY DAY 2025 AT CUBITT HOUSE

Our Drinks

WORLD WHISKY DAY 2025 AT CUBITT HOUSE

Next
Whatever the weather, we’re still serving up the British classics.⁠
⁠
Golden pie, buttery mash and proper gravy never go out of season.⁠
Ready, steady, spritz.⁠
⁠
Aperol, elderflower, whatever your pick — it's terrace season across Cubitt House.⁠
Always the best of the season at Cubitt House.⁠
⁠
In this case: Roasted Young Carrots, Goat’s Curd, Gremolata and a generous pour of our own Cubitt House Olive Oil.⁠
Salad or pasta? We say both.⁠
⁠
Greens, done the Cubitt House way.⁠

Follow our instagram @cubitthouse