101 THAI KITCHEN SUPPER CLUB

101 THAI KITCHEN SUPPER CLUB

In celebration of the Great British tradition of Asian food in pubs, Thai cooking comes to The Coach Makers Arms this July with a Thai 101 Kitchen Supper Club.

Date
26th July
Time
8pm
Venue
The Coach Makers Arms
Location
88 Marylebone Lane
Marylebone
London
W1U 2PY
101 THAI KITCHEN SUPPER CLUB

The chef team at The Coach Makers Arms, headed up by Stuart McLaney, have been working on a special, one off menu alongside the brilliant and hugely popular 101 Thai Kitchen. We are thrilled to share with you this fantastic food at our supper club on 27th July. We’ll be serving up a menu of pub classics but with a heavy authentic Isaan and Southern Thai twist. 101 Thai Kitchen is one of the UK’s oldest restaurants specialising in the food of Isaan (north eastern Thailand) and the only restaurant specialising in the food from Southern Thailand. Serving authentic dishes many of which are not what we have come to expect from a Thai restaurant.

The evening will be hosted by Sutti, Executive Chef at 101 Thai Kitchen and Stuart, Head Chef at The Coach Makers, where they will talk through the concepts and origins of the dishes they will be serving.

Following the supper club on 26th July we will be also serving some of these Thai inspired dishes as specials alongside our normal a la carte menu for the following two weeks, until 11th August.


Events & Experiences

CHAMPAGNE & OYSTERS WITH CHARLES HEIDSIECK CHAMPAGNE & OYSTERS WITH CHARLES HEIDSIECK

The Princess Royal

1st - 31st July

CHAMPAGNE & OYSTERS WITH CHARLES HEIDSIECK

CHAMPAGNE & OYSTERS WITH CHARLES HEIDSIECK CHAMPAGNE & OYSTERS WITH CHARLES HEIDSIECK

The Thomas Cubitt

1st - 31st July

CHAMPAGNE & OYSTERS WITH CHARLES HEIDSIECK

CHAMPAGNE & OYSTERS WITH CHARLES HEIDSIECK CHAMPAGNE & OYSTERS WITH CHARLES HEIDSIECK

The Coach Makers Arms

1st - 31st July

CHAMPAGNE & OYSTERS WITH CHARLES HEIDSIECK

View All Events
For the main bar area at The Orange, @georgie_pearman chose the colour ‘Clove’ created by interior designer Edward Bulmer. A spicy warm beige packed full of natural pigments to heat it up and really wrap the colour around the space.
This complex and grounding neutral perfectly complements the convivial atmosphere of the pub’s central space.

Visit @theorangepublichouse the next time you’re in Belgravia and step into the ambience of Clove #CubittHouse #LondonPubs
This month's #DishWithTish is a delicious Summer salad of roasted peach, pistachio, mint, dill, watercress and salted sheep’s cheese.

Inspired by the Eastern Mediterranean with contrasting flavours and textures. Roasting peaches this way intensifies their natural sweetness and flavour (it’s also good with ice-cream!)

Chef Director, @ben.tish says - ‘I like to layer this on a platter as opposed to a bowl for a visually beautiful presentation- a centrepiece even. Excellent with grilled pork or lamb'

Head to our website for the full recipe #CH #CubittHouse
Take a peek behind the design of The Orange with Edward Bulmer of @edwardbulmerpaint.
 
As Founder and Director of Edward Bulmer Natural Paint, Edward is an expert at mixing beautiful and sustainable paint colours with natural pigments. With his London shop located just across the road from The Orange, it was only fitting that we invited him to collaborate on our recent refresh.
 
Stay tuned over the next week to learn more about the creative vision behind the exclusive colour palette Edward designed to reflect the pub’s warm interiors #CubittHouse

Follow our instagram @cubitthouse