.
In celebration of the Great British tradition of Asian food in pubs, Thai cooking comes to The Coach Makers Arms this July with a Thai 101 Kitchen Supper Club.
The chef team at The Coach Makers Arms, headed up by Stuart McLaney, have been working on a special, one off menu alongside the brilliant and hugely popular 101 Thai Kitchen. We are thrilled to share with you this fantastic food at our supper club on 27th July. We’ll be serving up a menu of pub classics but with a heavy authentic Isaan and Southern Thai twist. 101 Thai Kitchen is one of the UK’s oldest restaurants specialising in the food of Isaan (north eastern Thailand) and the only restaurant specialising in the food from Southern Thailand. Serving authentic dishes many of which are not what we have come to expect from a Thai restaurant.
The evening will be hosted by Sutti, Executive Chef at 101 Thai Kitchen and Stuart, Head Chef at The Coach Makers, where they will talk through the concepts and origins of the dishes they will be serving.
Following the supper club on 26th July we will be also serving some of these Thai inspired dishes as specials alongside our normal a la carte menu for the following two weeks, until 11th August.
Golden batter, chunky chips, and all the right accompaniments, with something crisp on the side.
#cubitthouse #londonfoodspots #britishfood #londonpubs
A corner of Belgravia worth settling into.
The Alfred Tennyson, in the sunshine.
#cubitthouse #belgravialondon #londonterrace #londonpubs
An Endless Lunch, in the Leicestershire countryside.
Cubitt House joins Nevill Holt Festival for two Saturdays of proper feasting, generous glasses and a table worth staying at.
6th & 13th June
Save your seat now via the link in bio.
#CubittHouse #NevillHoltFestival #EndlessLunch
A long weekend calls for simple pleasures.
A bit of sun and a seat to match.
The art of a good Bank Holiday, the Cubitt House way.
#bankholiday #londonterrace #knightsbridgepubs #londonpubs
We’re excited to be back on court at the @alfreddunhillpadelclassic.
A Mediterranean-inspired menu cooked over fire, from Grilled Prawns to Angus Prime Rib and seasonal plates, served by @Ben.Tish and the Cubitt House team.
All set against a day of great sport, in support of Laureus Sport for Good at The Hurlingham Club.
