The very best of combinations this July at The Coach Makers Arms. Buy a bottle of Charles Heidsieck Blanc des Blanc Champagne and enjoy half a dozen oysters on the house when pre-booking your lunch or dinner.
Charles Heidsieck Blanc des Blanc is perfect for an aperitif, successfully bringing together two exact opposites: the tautness and the freshness of young Chardonnays, combined with Charles’ usual silky generosity. Combining perfectly with our oysters delivered fresh every day from our Wright Brothers our seafood supplier. Wright Brothers source directly from the best boats through their experienced team of buyers at Brixham Market.
Come by The Coach Makers Arms this July and sit back and enjoy a glass of very special champagne and an oyster or two with friends. Available all day every day from 1st July.
There’s garden dining, and then there’s this.
The Princess Royal is your heatwave hideout, with seafood, spritzes and plenty of shade.
On Friday 27th June, join us at WOW!house for an Endless Lunch with Mirabeau. Just 16 seats at our flower-filled terrace table, with flame-grilled feasting, flowing rosé and the kind of long, leisurely lunch we all dream of. This is one summer table you won’t want to miss.
For design devotees, food lovers and those who do Fridays properly.
Swipe for your invite and the menu.
Design Centre, Chelsea Harbour
Friday 27th June only – tickets are limited.
Book your tickets via WhatsApp 07596862242.
Sticky, sharp cherries. Soft almond sponge. A spoonful of clotted cream on the side.
@ben.tish’s Cherry & Almond Clafoutis is the summer pudding moment we’ve all been waiting for.
Plan ahead for Father’s Day and earn some serious brownie points. Book your table at any Cubitt House pub and Dad’s pint of Singlefin Lager from @harbourbrewing is on us.