CUBITT HOUSE EATS WITH SERIES III: FAROKH TALATI

CUBITT HOUSE EATS WITH SERIES III: FAROKH TALATI

Our third series of Cubitt House Eats With, where celebrated cookbook authors share their cooking and knowledge continues with Farokh Talati at The Thomas Cubitt.

Date
31st July
Time
7pm
Venue
The Thomas Cubitt
Location
44 Elizabeth Street
Belgravia
London
SW1W 9PA
CUBITT HOUSE EATS WITH SERIES III: FAROKH TALATI

Farokh Talati brings his flavoursome and wonderful Parsi cooking to The Thomas Cubitt for our penultimate event of the series. Farokh grew up in a Parsi family and has been thoroughly immersed in the culture, eating and cooking of this food his entire life. He is currently the Head Chef at St John often making Parsi food , for the staff meals, drawing curious customers to ask where the delicious smells are coming from. Parsi is his first book and all guests can enjoy a signed copy of the book to take home with you.

We’ve teamed up with Champagne Philipponnat for this, our third series and Philipponnat will be treating all guests to a glass of Royale Réserve, Non Dosé NV on arrival.


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