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CUBITT HOUSE EATS WITH SERIES IV: MATTHEW RYLE

The fourth and final instalment of the Cubitt House Eats With series brings MasterChef 2018 finalist and Head Chef at Maison François, Matthew Ryle, to The Alfred Tennyson. Known for his refined yet approachable cuisine and mastery of classic French recipes, Matthew will curate a three course feast served around shared dining tables in the main restaurant. Guests will enjoy a welcome drink courtesy of Hayman’s Gin and take home a signed copy of Matthew’s cookbook.

Date
12th November
Time
7pm
Venue
The Alfred Tennyson
Location
10 Motcomb St
Belgravia
London
SW1X 8LA

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The return we’ve been waiting for. Roast season is back, meaning long Sunday lunches and the finest of British feasting are firmly back on the menu.⁠
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Find us tucked away in the heart of Mayfair for good food, good drinks and even better company.⁠
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