An incredible Summer Feast to celebrate English Wine Week
A one off very British menu with Ben Tish and Virginia Coates. All paired with delicious Coates & Seely English Sparkling wine. Celebrate British produce at its best this June in our beautiful Victoria Room at The Princess Royal. With a menu including seasonal favourites like Fried Courgette Flowers, Chalk Stream Trout, Asparagus and Jersey Royals. Many of these ingredients coming from the chalk Downs surrounding the Coates & Seely vineyard in Hampshire.
There’s garden dining, and then there’s this.
The Princess Royal is your heatwave hideout, with seafood, spritzes and plenty of shade.
On Friday 27th June, join us at WOW!house for an Endless Lunch with Mirabeau. Just 16 seats at our flower-filled terrace table, with flame-grilled feasting, flowing rosé and the kind of long, leisurely lunch we all dream of. This is one summer table you won’t want to miss.
For design devotees, food lovers and those who do Fridays properly.
Swipe for your invite and the menu.
Design Centre, Chelsea Harbour
Friday 27th June only – tickets are limited.
Book your tickets via WhatsApp 07596862242.
Sticky, sharp cherries. Soft almond sponge. A spoonful of clotted cream on the side.
@ben.tish’s Cherry & Almond Clafoutis is the summer pudding moment we’ve all been waiting for.
Plan ahead for Father’s Day and earn some serious brownie points. Book your table at any Cubitt House pub and Dad’s pint of Singlefin Lager from @harbourbrewing is on us.
© 2025 Cubitt House Ltd.
10 Motcomb Street, Belgravia, London SW1X 8LA
Company No. 05399542
