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This October, legendary pie-maker Will Lewis brings his cult-favourite Willy’s Pies to The Builders Arms, Chelsea for a three-week residency with Chef Partner Ben Tish.
On Wednesday 1st, 8th and 15th October, Willy’s Pies will be taking over the menu with guests able to tuck into Willy’s hand-pressed pies — from Ox Cheek Stroganoff to Curried Mutton and Wild Mushroom & Ricotta — served with indulgent sides and comforting Sticky Toffee Pudding. Pair with pints, ales, ciders or wine in one of Chelsea’s most historic pubs.
Please note: the à la carte menu will not be available on these dates.
Golden batter, chunky chips, and all the right accompaniments, with something crisp on the side.
#cubitthouse #londonfoodspots #britishfood #londonpubs
A corner of Belgravia worth settling into.
The Alfred Tennyson, in the sunshine.
#cubitthouse #belgravialondon #londonterrace #londonpubs
An Endless Lunch, in the Leicestershire countryside.
Cubitt House joins Nevill Holt Festival for two Saturdays of proper feasting, generous glasses and a table worth staying at.
6th & 13th June
Save your seat now via the link in bio.
#CubittHouse #NevillHoltFestival #EndlessLunch
A long weekend calls for simple pleasures.
A bit of sun and a seat to match.
The art of a good Bank Holiday, the Cubitt House way.
#bankholiday #londonterrace #knightsbridgepubs #londonpubs
We’re excited to be back on court at the @alfreddunhillpadelclassic.
A Mediterranean-inspired menu cooked over fire, from Grilled Prawns to Angus Prime Rib and seasonal plates, served by @Ben.Tish and the Cubitt House team.
All set against a day of great sport, in support of Laureus Sport for Good at The Hurlingham Club.
