THE ATRIUM

Today, Ana Da Costa takes over our Pie Week menu across seven Cubitt House pubs.

Her Mapo Tofu pie brings something bold to the table - and it’s on the menu for one day only.

7 chefs. 7 pies. 7 days.

#britishpieweek #cubitthouse #bestpiesinlondon

Cubitt House goes back to where it all started.

To mark British Pie Week, Chef Director @ben.tish visited @manzespieandmash in Peckham, stepping inside one of London’s historic pie and mash houses to see the craft up close.

Because some things are worth doing the old way. Pie Week, with proper roots.

#britishpieweek #cubitthouse #bestpiesinlondon #britishfood

Consider this the full briefing.

Seven chefs.
Seven very different pies.
Seven days to try them.

Pie Week at Cubitt House.

#britishpieweek #cubitthouse #bestpiesinlondon #britishfood

Ahead of British Pie Week, we sat down with our Chef Director @ben.tish to discuss what defines a proper pie - and where he stands on the great debates.

7 pies. 7 chefs. 7 days.
Next week at Cubitt House.

#londonpubs #britishpieweek #cubitthouse

The countdown is on.

In just 48 hours, @_milepie takes on 8 miles, 8 pubs, 8 pies and 8 @freedombrewery pints - all in support of @helpforheroes.

Join us, raise a pint, and celebrate with us at @thebuildersarmschelsea

If you are planning on running any part of the route, please DM us or @_milepie to confirm your attendance.

Grab your tickets for the finish line via the link in bio.