Join us at The Coach Makers Arms for a special night of oysters and English Sparkling wine.
To launch our Marylebone Food Festival celebrations, we’re teaming up with our friends at Wright Brothers who responsibly and sustainably source the best quality oysters & seafood from the shores of the UK, Ireland and the Channel Islands. We are opening up The Clubhouse for a fun-filled interactive oyster masterclass. Your chance to learn everything there is to know about oysters washed down with a glass of Coates & Seely English Sparkling wine.
Ready, steady, spritz.
Aperol, elderflower, whatever your pick — it`s terrace season across Cubitt House.
Always the best of the season at Cubitt House.
In this case: Roasted Young Carrots, Goat’s Curd, Gremolata and a generous pour of our own Cubitt House Olive Oil.
There’s garden dining, and then there’s this.
The Princess Royal is your heatwave hideout, with seafood, spritzes and plenty of shade.
On Friday 27th June, join us at WOW!house for an Endless Lunch with Mirabeau. Just 16 seats at our flower-filled terrace table, with flame-grilled feasting, flowing rosé and the kind of long, leisurely lunch we all dream of. This is one summer table you won’t want to miss.
For design devotees, food lovers and those who do Fridays properly.
Swipe for your invite and the menu.
Design Centre, Chelsea Harbour
Friday 27th June only – tickets are limited.
Book your tickets via WhatsApp 07596862242.
© 2025 Cubitt House Ltd.
10 Motcomb Street, Belgravia, London SW1X 8LA
Company No. 05399542
