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RING IN THE NEW YEAR SOMEWHERE THAT FEELS LIKE HOME

RING IN THE NEW YEAR SOMEWHERE THAT FEELS LIKE HOME

Enter the New Year in Style with Cubitt House

When done right, New Year’s Eve in London can be a thing of beauty. A well-made Martini, a handsome dining room, good music and even better company. This year, we’re stripping out the stress and bringing back the joy of the celebration.

Across our eight Central London pubs, you’ll find everything from black tie glamour and Mediterranean feasts to bottomless Margaritas and live jazz. Whether you’re looking for a proper party, a long, lazy dinner or just somewhere to raise a glass, we’ve got the space if you’ve got the time.

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A Taste of the Med

The Thomas Cubitt, Belgravia

See out 2025 with Sicilian flair in one of Belgravia’s most beautiful dining rooms. As part of a three-course menu with optional wine pairing, expect Vitello Tonnato, Fillet Steak and a rich Chocolate Marquise to finish. A glass of Franciacorta awaits on arrival, with live jazz to carry you into the early hours. £70 per person.

The Princess Royal, Notting Hill

An Amalfi Coast-inspired evening, complete with live music, a three-course Mediterranean menu and a Notting Hill crowd that knows how to do it well. Dinner ends with a RamTang LimonCello, but the night’s just getting started. £75 per person includes a glass of Charles Heidsieck Brut Réserve on arrival

Book The Thomas CubittBook The Princess Royal
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Dinner With a Bit of Drama

The Alfred Tennyson, Belgravia

Settle in for an elegant three-course dinner with a touch of tableside theatre, trolley service included. After dessert, head downstairs for a DJ and a proper knees-up in the bar. £75 per person with a glass of Gusbourne Blanc de Blanc on arrival, dinner and access to the party.

Low-Key, High Comfort

The Builders Arms, Chelsea

If you’d rather swerve the set menus, this one’s for you. Join us for your final dinner of the year with our à la carte offering, a cosy corner and a complimentary glass of Coates & Seely Brut Réserve. No fuss, just good food and a warm welcome.

The Barley Mow, Mayfair

Classic, seasonal and a little bit special. Dine from our New Year’s Eve à la carte in one of Mayfair’s finest pubs, with a glass of Gusbourne Blanc de Blanc on arrival. Live music begins at 10pm if you fancy lingering a little longer.

Book The Alfred TennysonBook The Builders Arms
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For the Night Owls

The Coach Makers Arms, Marylebone

Dinner upstairs, dancing downstairs. Start the night with a three-course menu in our First Floor Restaurant before heading to The Clubhouse for a proper party with our live DJ. £75 per person includes your dinner, a glass of Gusbourne Blanc de Blanc and access to the after-party.

Black Tie, With Bite

The Grazing Goat, Marylebone

For those who enjoy their celebrations with a little glamour. Dress up, settle in and enjoy a refined three-course dinner before descending to the bar for live music and a late-night DJ set. £75 per person includes a glass of Coates & Seely Brut Réserve, dinner and after-party access.

Book The Coach Makers ArmsBook The Grazing Goat
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Feasting, Grazing and Margarita-Chasing

The Orange, Belgravia

Not one, not two, but three parties under one roof. Upstairs is a decadent three-course feasting menu. Downstairs is a buffet of pizza, canapés and charcuterie with bottomless Mijenta Margaritas. Then there’s the Blood Orange Bar, where the DJ will see you through till the small hours.

Choose your adventure:

£75 – Bottomless buffet, bottomless Margaritas and entry to the after-party

£120 – Glass of Charles Heidsieck Brut Réserve on arrival, full feasting menu and party access

Book The Orange

New Year’s Eve Parties to Remember

From fireside feasts to full-blown parties, each of our eight pubs offers something a little different. But what they all share is that unmistakable Cubitt House spirit: timeless charm, a little wit and a menu worth staying up for.

Wherever you choose to spend it, make it somewhere that already feels like home.

Spaces always go quickly. If you’re dreaming of a Cubitt House New Year’s Eve, now’s the time to book your tickets.

Book Here

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Join our family to find out more on our exciting parties, exclusive feasts, chef series and much more.

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British Pie Week calls for proper roots.

This Saturday, we’re collaborating with @manzespieandmash - one of London’s oldest and most iconic pie shops.

Slow-cooked mutton pie with signature liquor.
A proper classic, done properly.

Available Saturday 7th March at Cubitt House pubs and M. Manze branches.

Limited pies. Get it while it’s hot.
A few of the faces behind the pastry.

With our Chef Director @ben.tish at the helm, Pie Week has officially commenced.

#britishpieweek #cubitthouse #bestpiesinlondon #britishfood
Today, Ana Da Costa takes over our Pie Week menu across seven Cubitt House pubs.

Her Mapo Tofu pie brings something bold to the table - and it’s on the menu for one day only. 

7 chefs. 7 pies. 7 days.

#britishpieweek #cubitthouse #bestpiesinlondon
Cubitt House goes back to where it all started.

To mark British Pie Week, Chef Director @ben.tish visited @manzespieandmash in Peckham, stepping inside one of London’s historic pie and mash houses to see the craft up close.

Because some things are worth doing the old way. Pie Week, with proper roots.

#britishpieweek #cubitthouse #bestpiesinlondon #britishfood
Consider this the full briefing.

Seven chefs.
Seven very different pies.
Seven days to try them.

Pie Week at Cubitt House.

@robin.gill.food @manzespieandmash @brownoli939 @ecstasy_cookbook @_lotsofbutter @aureliendudu85 @chef_sits 

#britishpieweek #cubitthouse #bestpiesinlondon #britishfood