With long summer days in full swing, our terraces are made for aperitivos and catching up with your favourite people. Join us this weekend.
Next up in our Cubitt House Eats With series: the brilliant Josh Katz, chef behind Berber & Q and Shawarma Bar.
Join us at The Orange on Wednesday 10 September for one night only, with sharing plates of smoky, spiced dishes, Hayman’s Gin cocktails and a signed cookbook to take home.
Save your seat via the link in bio.
Fifth-generation distillers James and Miranda Hayman know a thing or two about the perfect G&T.
As our Cubitt House gin of choice, @haymansgin brings proper London Dry Gin to the bar and a long family legacy with it.
We caught up for a chat about our shared love of London, working together, the importance of family within business and that crucial question of when is it too early in the day for a gin cocktail. Read the full blog at the link in bio.
You didn’t plan on dessert. But that’s the thing about a long afternoon at Cubitt House: there’s always room for one more course, and the perfect pairing to go with it.
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10 Motcomb Street, Belgravia, London SW1X 8LA
Company No. 05399542
